
First mix: 1 13 oz container of Nutella
2/3 c Flour
2 eggs
Then mix: 3/4 c sugar
8 oz cream cheese
2 eggs
Now in theory I think they would be fine to mix together from the beginning, but I have only done this once, and this is how I did it. Originally I was going to make Nutella brownies with a cream cheese swirl, but the Nutella mixture was too thick, and the cream cheese mixture too thin.
Next I mixed them together, poured them into a 10 inch square pan, and baked them for about 15 minutes at 350, or until they passed the tooth pick test.